Author: akshatas kitchen
Instant Pasta Recipe
Instant Pasta Recipe In today’s program, I’m going to share the recipe for Instant Pasta Recipe. Had never tasted pasta before I came to Bangalore. Bangalore is a food hub where you get to taste all the cuisines in a single city, and you can’t stop yourself from being a foodie. When I…
Andhra-style gunpowder recipe
Andhra-style gunpowder recipe In today’s blog, I’m going to share one of the most loved recipes of Andhra cuisine, which is none other than Andhra-style gunpowder. Whenever you visit any Andhra restaurant, you can never leave without having this tasty and healthy gunpowder steaming hot rice, and some ghee. The first time when…
Raw Banana Fry
Raw Banana Fry In today’s blog, I’m going to share the recipe for one of the tasty raw banana fry recipes. Bananas are one of my favorite fruits, and I always loved having ripened bananas with oats smoothies, fruit bowls, and just a banana itself. Coming from north Karnataka seeing people preparing dishes…
Homemade Sugarcane Juice
Homemade sugarcane juice In today’s blog, I’m going to share the recipe for one of the easiest and tastiest recipe for homemade sugar cane juice. During summer holidays, when we used to visit our grandmother place, she used to prepare this homemade sugar cane juice, which we would be so excited to have….
Thondekayi Palya
Thondekayi Palya In today’s blog, I am going to share one of my most obsessed and favorite side dish recipes for Thondekayi palya. I am the kind of a person who doesn’t like to have any side dish along with rice and rasam or sambar. When I once visited my friend’s home for…
Tomato Rice Recipe
Tomato Rice Recipe In today’s blog, I’ll share my beloved tomato rice recipe. One day, while scrolling through Instagram, I stumbled upon a nostalgic recipe, that transported me back to the summers spent at my grandmother’s place. Hailing from North Karnataka, our cuisine is rich in onions, garlic, tomatoes, coriander, and Jeera. These…
Ragi Malt
Ragi Malt In today’s blog, I am going to share one of the quick and easy yet tasty recipes for Ragi malt. Ragi is the most loved and most consumed grain in the southern part of Karnataka. The people of Karnataka believe in the power of Ragi. Ragi is highly nutritious and power-packed…