Sajjaka
Sajjaka is prepared using Sooji and Jaggery...It gives strength to work and helps in healing colds and coughs...It is very fulfilling and tasty.
Ingredients
- 2 teacups of Water
- Add 1 tbsp Ghee
- ½ teacups of Jaggery
- ½ inch of Ginger
- 1 teacup of Sooji
Instructions
- Take a vessel and add 2 teacups of Water
- Add 1 tbsp Ghee
- Mix everything well and bring it to boil
- Now, add 1/2 teacups of Jaggery
- Mix everything well
- Grate a half-inch of Ginger into the water and mix well
- Then, gradually add 1 teacup of Roasted Sooji into it and mix continuously.
- Bring it to boil
- Mix it again
- Now, the yummy and healthy Sajjaka is ready.