Peel the skin of Ginger with the help of a spoon or a peeler.
To peel the skin of Garlic, slightly press the garlic with a knife. The skin becomes loose and easily comes out of the garlic.
Cut the white part of the garlic and discard it.
Collect the skin of Ginger in a bowl and I will tell a hack in the last
Now, cut the ginger into small pieces and collect it in a blender.
Now add an equal proportion of Ginger garlic into the blender.
Add 2 Tblsp of cooking oil and 1 Tsp of salt into the blender.
Blend it smoothly without adding water. If you add water, the paste can not last for a longer duration.
add 1 and a half spoons of lemon juice to the paste and mix it thoroughly.
Collect the paste into a dry Glass container or an airtight container.